Curry night is back!
A delicious seven course menu has been created for this special curry night tasting dinner on Wednesday 22nd April.
Long-time Pony & Trap customers might remember a time in the distant past where we held a spectacular curry feast a few times per year. It’s been a long time, but once again our tables will be graced by tantalising dishes inspired by the flavours of the Asian continent.
Our team of chefs were very excited to create the menu for this event as it is a bit of a departure from our usual style and gives them a chance to stretch their culinary wings. Each course will feature a blend of carefully chosen spices and top local produce to bring you a unique curry-based menu with a Pony & Trap twist.
Onion Rarebit Pakora | Chicken Tikka Momo | Cauliflower Samosa
Grilled Flatbread, Smoked Garlic & Chilli Cashew Butter, Pickled Cabbage
Quail Katsu Sando Ballotine
Tandoori Monkfish, Black Salt Prawn Fritters, Raita, Burnt Rice Butter
Spiced Slow Roast Lamb Shoulder, Pilaf, Korma & Pistachio Sauce
House Yoghurt, Rhubarb Lassi
Carrot & Cardamom Rice Pudding
Drinks Flight £40
Bookings are now being taken – call us on 01275332627 to reserve your seats or book online here.
A deposit of £20 per person is required to secure a reservation for this event.
Dietary requirements can be catered for upon request.