The brother and sister duo have earned a reputation for quality with Josh managing the kitchen, and Holly, front of house. A testament to great food and a welcoming atmosphere, The Pony & Trap has held a Michelin Star since 2011 and was ranked 2nd in the Publican Morning Advertiser's Top 50 UK Gastropubs in 2015. The pub champions a “field to fork” ethos serving food sourced as locally as possible from suppliers around the Chew Valley and the South West.
Our Autumn seafood & shellfish tasting menu is back. Join us this October for a six-course showcase of the South West's finest fruits of the sea.
To secure your place on this seafood special, give us a call on 01275 332 627
Join us this autumn for a stunningly seasonal six course vegetable tasting menu. This celebration of South West flora comes with an optional wine flight or a beer flight, to make things a little different. Give us a call on 01275 332 627 Six course... More info