The brother and sister duo have earned a reputation for quality with Josh managing the kitchen, and Holly, front of house. A testament to great food and a welcoming atmosphere, The Pony & Trap has held a Michelin Star since 2011 and was ranked 3rd in the Publican Morning Advertiser's Top 50 UK Gastropubs in January 2014. The pub champions a “field to fork” ethos serving food sourced as locally as possible from suppliers around the Chew Valley and the South West.
This winter produce tasting menu on 14th January will make use of fresh, seasonal ingredients.
Call 01275 332627 to book.
All aboard! Josh Eggleton will be joining Celebrity Cruises for a Great British Chefs ‘Jet Set Sail’ cruise next summer. As part of a new initiative between Celebrity Cruises and Great British Chefs, Our Michelin-starred chef will travel on a... More info
Sausage and mash, jam roly-poly, green custard, spam fritters, beans, potatoes croquettes, stodge – having school dinner flashbacks yet? This tasting menu invites you to relive your school days with school dinners that have been re-imagined by our... More info